Private Dietitian Service
Private Dietician Service
Welcome to our Private Dietitian Service at Essex Private Doctors. We are delighted to introduce our newest team member, Florence Rowe, a highly qualified, evidence‐based dietitian dedicated to transforming patients’ health through personalised nutrition and holistic care.
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A Personalised Approach to Nutrition and Well-being
Diet plays a fundamental role in health, affecting everything from metabolism and digestion to mental well-being and chronic disease management. A science-based, personalised approach to nutrition can help individuals optimise their health, manage medical conditions, and create long-term sustainable habits.
A structured framework is used to develop a personalised and sustainable nutrition plan, addressing multiple aspects of health, including body composition, metabolic markers, dietary habits, lifestyle factors, and medical history.
Advanced Body Composition Analysis
A crucial first step in any dietary assessment is evaluating body composition rather than just weight. Weight alone does not provide a full picture of health, which is why body composition analysis is used to assess:
This detailed insight allows for more precise and effective nutrition plans, ensuring that dietary recommendations support optimal health and metabolism.
If needed, blood tests provide essential information about nutrient deficiencies, metabolic health, and inflammation levels. These tests help to:
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Lifestyle, Eating Habits, and Long-Term Dietary Change
Beyond clinical assessments, nutrition plans are built around a full understanding of lifestyle and dietary habits, including:
Rather than providing one-size-fits-all meal plans, this approach supports long-term lifestyle adjustments that work for each individual.
Weight Management and Metabolic Health
Many individuals find weight management increasingly challenging as they age due to changes in metabolism, muscle mass, and hormone levels. Nutritional strategies focus on preserving lean muscle mass, balancing blood sugar, and supporting metabolic function, preventing common pitfalls such as muscle loss and metabolic slowdown.
For those using weight-loss medications such as Wegovy or Mounjaro, nutrition plays a crucial role in achieving sustainable results. A common mistake is rapid weight loss that disproportionately reduces muscle mass instead of fat, which can lead to slower metabolism and weight regain over time. Effective dietary support ensures:
Weight Management and Metabolic Health
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Many individuals find weight management increasingly challenging as they age due to changes in metabolism, muscle mass, and hormone levels. Nutritional strategies focus on preserving lean muscle mass, balancing blood sugar, and supporting metabolic function, preventing common pitfalls such as muscle loss and metabolic slowdown.
For those using weight-loss medications such as Wegovy or Mounjaro, nutrition plays a crucial role in achieving sustainable results. A common mistake is rapid weight loss that disproportionately reduces muscle mass instead of fat, which can lead to slower metabolism and weight regain over time. Effective dietary support ensures:
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Gut Health, Bloating, and Digestive Disorders
Many people struggle with bloating, constipation, and digestive discomfort, particularly during menopause or times of hormonal change. The gut microbiome plays a significant role in digestion, inflammation, and even mental health, making it an essential focus of dietary interventions. Nutritional strategies help to:
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How Diet Affects Stress and Mental Health
The relationship between diet and stress is closely linked through the gut-brain axis. The gut microbiome plays a crucial role in regulating mood, anxiety, and stress levels by influencing the production of serotonin and other neurotransmitters. Poor diet choices—such as high-sugar, processed foods—can increase inflammation, disrupt gut bacteria, and lead to higher cortisol levels, exacerbating stress.
By making targeted dietary changes, it’s possible to improve mood, enhance cognitive function, reduce anxiety symptoms, and increase resilience to stress.
Histamine Intolerance and Dietetic Support
Histamine intolerance occurs when the body struggles to break down histamine, leading to symptoms such as headaches, skin flushing, digestive discomfort, and fatigue. The enzyme diamine oxidase (DAO) is responsible for breaking down dietary histamine, but factors such as gut health issues, hormonal imbalances, and chronic inflammation can reduce its effectiveness.
Nutritional strategies for managing histamine intolerance include:
Improving gut health and addressing nutrient deficiencies can significantly reduce symptoms and improve overall well-being.
Histamine Intolerance and Dietetic Support
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Histamine intolerance occurs when the body struggles to break down histamine, leading to symptoms such as headaches, skin flushing, digestive discomfort, and fatigue. The enzyme diamine oxidase (DAO) is responsible for breaking down dietary histamine, but factors such as gut health issues, hormonal imbalances, and chronic inflammation can reduce its effectiveness.
Nutritional strategies for managing histamine intolerance include:
Improving gut health and addressing nutrient deficiencies can significantly reduce symptoms and improve overall well-being.
Menopause and Nutrition
For women in menopause and in perimenopause, the loss of oestrogen can lead to various metabolic and hormonal challenges, including weight gain, increased risk of osteoporosis, cardiovascular issues, fatigue, and mood changes. Managing these symptoms through diet can have a transformational impact on long-term health and quality of life.
PCOS and Diet
Polycystic ovary syndrome (PCOS) is a complex hormonal condition that affects metabolism, insulin sensitivity, and reproductive health. Women with PCOS often struggle with irregular periods, weight gain, acne, excess hair growth, and difficulty losing weight. Dietetic support can have a significant impact on symptom management of PCOS through its effect on hormonal and blood sugar regulation.
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What is the difference between a nutritionist and a dietitian?
Many people seeking dietary advice are unaware of the difference between a dietitian and a nutritionist.
A dietitian is a highly qualified healthcare professional who has undergone extensive medical training and is legally regulated by the Health and Care Professions Council (HCPC) in the UK. They hold degrees in dietetics or related sciences, complete clinical placements, and are trained to work with complex medical conditions such as diabetes, metabolic disorders, gut health issues, and food intolerances.
A nutritionist, on the other hand, is not legally regulated. The term “nutritionist” is not protected, meaning that anyone can call themselves a nutritionist, regardless of their level of training. Many nutritionists lack clinical expertise and medical training, and some rely on pseudoscientific approaches that are not backed by evidence.
By choosing to see Florence Rowe, our registered dietitian, you can be assured that they are receiving the highest standard of dietary care, backed by science, clinical experience, and professional regulation.
What to Expect from a Dietetic Consultation
Your programme will include:
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Private Dietitian Essex
Florence Rowe is our expert dietitian.
Florence brings a wealth of experience, and a science-based, personalised nutrition plan can have a profound impact on your health, weight, metabolism, mental well-being, and management of any long-term conditions you may have. Through a structured approach that includes body composition analysis, clinical assessments, and lifestyle considerations, you can achieve lasting health improvements.
Investing in proper nutrition is an investment in long-term well-being. Book your dietetic appointment with Florence Rowe today.